1. HOME
  2. WINES
  3. Edgebaston "The Pepper Pot" 2008
  4. « go back

Edgebaston "The Pepper Pot" 2008

This wine is created to show the fresh, fruity and spice driven flavours of these Rhone varietals. The colour is youthful and purple/red. The nose is one of crushed black pepper, dark mulberry and mixed berry coulis. Pure, clean dark red berry flavours flow onto a smooth palate.

Enjoyment with food such as Gourmet Pizza with Carpaccio and rocket salad.
variety : Shiraz [ 58% Syrah, 32% Mourvedre, 10% Tannat ]
winemaker : David Finlayson
wine of origin : Stellenbosch
analysis : alc : 14 % vol  rs : 3.5 g/l  pH : 3.6  ta : 6 g/l  va : 0.6 g/l  so2 : 87 mg/l  fso2 : 36 mg/l  
type : Red  style : Dry  body : Medium  taste : Herbaceous  
pack : Bottle  closure : Screwcap  
in the vineyard : Malmesbury Shale on deep red clay

in the cellar : Fermented in Stainless Steel Tanks. Soft pressed to allow fruit dominant characteristics. 2nd and 3nd Fill French and American oak barrels for 10 months as well as 6500L vats.

email the winery
email this page
find our wines in :

OTHER VINTAGES

Edgebaston "The Pepper Pot" 2010
Shiraz
Edgebaston "The Pepper Pot" 2009
Shiraz
Edgebaston "The Pepper Pot" 2008
Shiraz