Paradyskloof Pinotage 2010

The Paradyskloof Pinotage '10 shows rich, deep aromas of plumbs and cherries on the nose with a subtle aroma of dark chocolate and a dash of spice.

The palate explodes with rich textured fruit flavours of plumb, cherries and dried figs with an underlying toasted spice. A good firm tannin structure and a long finish with lingering dark chocolate flavours complete this well balanced wine.

Medium bodied in style, it has great texture and mouth feel and a long finish.


variety : Pinotage [ 100% Pinotage ]
winemaker : Jan "Boland" Coetzee
wine of origin : Stellenbosch
analysis : alc : 13.58 % vol  rs : 1.2 g/l  pH : 3.59  ta : 5.8 g/l  
type : Red  style : Dry  body : Medium   wooded
pack : Bottle  closure : Cork  

in the cellar : Fermentation takes place in closed tanks of ±10 000 litre where pump overs are done every 4 hours. The wine stays in contact with the skins for between 5 and 6 days. After fermentation on the skin the skins are pressed and the wine is racked in 2nd and 3rd fill French oak for ±15 months.

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