variety : Sangiovese [ 50% Sangiovese, 25% Merlot , 25% Cabernet Sauvignon ]
winemaker : Ntsiki Biyela
wine of origin : Stellenbosch
analysis : alc : 13.5 % vol rs : 2.3 g/l pH : 3.53 ta : 5.6 g/l
type : Red style : Dry body : Medium taste : Herbaceous wooded
pack : Bottle size : 750ml closure : Cork