Mellasat Chardonnay 2012

Hints of citrus and quince balance elegantly with good acidity to give an elegant mouthfeel. Partial malolactic fermentation together with lees stirring in the barrel assist with the structure of this wine which is more medium bodied.

Food suggestions include oysters, crayfish, smoked salmon and chicken salad.

variety : Chardonnay | 100% Chardonnay
winemaker : Mellasat Vineyards
wine of origin : Paarl
analysis : alc : 14.5 % vol  
type : White  style : Dry  body : Medium   wooded
pack : Bottle  size : 750ml  closure : Cork  

AWARDS

Platter’s South African Wine Guide: 3 ½ *
Creamy caramel biscuit, citrus flavor & vibrant acidity, rounded and full. Perfect for seafood. 

in the cellar : Barrel fermented in the Burgundian style.

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