RW Winery Range Cabernet Sauvignon 2018

Smooth, full-bodied style with rich mulberry, plum and cassis supported by soft tannins. The wine is deep red in colour, smooth with good weight made in a friendly new Cape style with no hard edges.

Enjoy now with roast beef, stews, lamb, venison, pasta and steak. Serving Temp: 12° - 14°C. Allergens: Contains Sulphites, Egg


variety : Cabernet Sauvignon [ 100% Cabernet Sauvignon ]
winery : Robertson Winery
winemaker : Jacques Roux
wine of origin : Robertson
analysis : alc : 13.09 % vol  rs : 6.5 g/l  pH : 3.60  ta : 5.84 g/l  
type : Red  style : Off Dry  body : Full  taste : Fruity   wooded
pack : Bottle  size : 750ml  closure : Screwcap  

ageing : 

2 - 3 years

in the vineyard : 

The fruit was sourced from 35 specially selected grape growing families in the Robertson Valley. Vines are grown in deep, cool alluvial soil that is rich in lime and receives an annual rainfall of only 280 mm per year. Fruit was harvested very early in the morning from the last week of February to the middle of March from the specially selected grape growers in the Robertson Valley.

about the harvest: 

Grapes were harvested at full ripeness between 24,5° - 27°B from a selection of vineyards.

in the cellar : 

Fermentation took place in temperature-controlled stainless steel tanks at 28°Celcius for 4 days. The wine was matured on French Oak for 4 months to add weight and complexity. Oak Maturation: 4months (French oak).

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