variety : Riesling [ 39% Riesling, 33% Viognier, 17% Sauvignon Blanc, 11% Chenin Blanc ]
winemaker : Peter Finlayson
wine of origin : Walker Bay
analysis : alc : 14 % vol rs : 1.35 g/l pH : 3.40 ta : 5.5 g/l
type : White style : Dry body : Full taste : Fruity
pack : Bottle closure : Cork