Hartenberg Cabernet Sauvignon 2007

Deep black/red in colour. Truffle, forest floor aromas inter - mingled with cigar box and lead pencil notes. The palate shows juicy, rich red and black fruits, vanillin oak flavours and savoury, lingering tannins on the after - taste.

Independent Tasting Note
"...it has a ripe, well-defined bouquet with blackberry, black olive, cedar and sandalwood. The palate is well-defined with plump black toasty fruit on the entry, good acidity and impressive structure towards the cedar-infused, fig-tinged finish." Robert Parker (NM)

Rich meat dishes grilled lamb chops truffle pasta

variety : Cabernet Sauvignon [ 100% Cabernet Sauvignon ]
winemaker : Carl Schultz
wine of origin : Stellenbosch
analysis : alc : 14.5 % vol  rs : 2.59 g/l  pH : 3.53  ta : 6.05 g/l  
type : Red  style : Dry  body : Full  taste : Fragrant   wooded
pack : Bottle  closure : Cork  

AWARDS
2007 Vintage 90 points Robert Parker | 4 stars Platter's SA Wine Guide
2006 Vintage 4 stars Platter's SA Wine Guide
2005 Vintage Double Gold medal Veritas (SA) | 4 stars Platter's SA Wine Guide
2004 Vintage Veritas Gold | 4 stars Platter's SA Wine Guide
Prev vintages Best SA Red (Terroir awards), gold medals (Veritas SA)

ageing : The King of red wines consistently a show stopper and delivers even better with some ageing to it.
Up to 20 years from vintage

in the vineyard : The 2007 vintage was cooler climatically which resulted in long ripening periods. The wines are fruit forward and elegant.

about the harvest: Harvest date: 1 March to 3 April 2007 (7 different days)
Average sugar at harvest: 24° Balling
Average yield: 5.0t/ha

in the cellar : 18 months 60% new & 40% 2nd fill French Oak barrels

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