Simonsvlei Premier Bukettraube 2002

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Delicate, semi-sweet wine with nice muscat flavours on nose and palate.


variety : Bukettraube | 100% Bukettraube
winemaker : Eugéne van Zyl
wine of origin : Coastal
analysis : alc : 11.5 % vol  rs : 23.5 g/l  pH : 3.46  ta : 6.2 g/l  va : 0.25 g/l  so2 : 109 mg/l  
pack : Bottle  

AWARDS
Veritas 2002 - Bronze
in the vineyard : Age of vines: 15 Years
Rootstock: Richter 99
Soil: Sandy loam
Trellis system: Perold
Irrigation: Supplementary

about the harvest: The grapes were harvested by hand from early February.
Yield: 10 - 15 Tons per hectare

in the cellar : Crushing: Crush & destalk
Tanks: Stainless steel
Fermentation: 10 Days at 15°C
Barrel ageing: None
Malolactic: None
Fining: Bentonite
Filtration: Kieselghur & sheet
Stabilisation: -5°C for 4 days

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