The wine has a pale straw colour with a greenish tint. A bouquet of citrus, lemon and lime and orange peel aromas envites you to his wine. Followed by pear drop, ripe apple, spicy vanilla and a hint of nutmeg. The entry of the wine is packed with ripe fruit and the underlined buttery flavours makes this wine smooth and elegant with a silky finish. A classic Chardonnay with balance and finesse.
Ideal with most seafood e.g. Fish carpaccio, Fish curry, Creamy crayfish pasta, shellfish salad. Creamy cheese like ripe Winelands Camembert, Pont le Eveque or Reblochon.