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Riebeek Pinot2

Complex nose of tropical fruit and enhancing biscuit flavours. Crisp acid ensures a fresh, clean and very drinkable sparkling wine.

Well chilled to make any occasion festive.
variety : Pinot Blanc [ 60% Pinot Blanc, 40% Pinot Noir ]
winemaker : Zakkie Bester, Eric Saayman & Alecia Hamman
wine of origin : Swartland
analysis : alc : 10.84 % vol  rs : 11.6 g/l  pH : 3.04  ta : 5.0 g/l  
type : Red  
pack : Bottle  closure : Cork  

ageing : Drink now or within a year.
in the vineyard : Supplementary irrigation.
Production: 10 tons per hectare
about the harvest: Early in February at an average of 21° Balling.
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