Leopards Leap Sauvignon Blanc 2015

Upfront aromas of passion fruit with playful undertones of gooseberry and fresh cut apple.A firm yet elegant structure with fresh, crisp, apple and lime flavours that lead to a zesty aftertaste.

This refreshing wine with a prominent acidity will pair well with sushi, asparagus and seafood dishes with South East Asian flavours such as lime, chili and coriander.

variety : Sauvignon Blanc | 100% Sauvignon Blanc
winemaker : Eugene van Zyl
wine of origin : Western Cape
analysis : alc : 13.0 % vol  rs : 2.09 g/l  pH : 3.39  ta : 6.71 g/l  
type : White  style : Dry  body : Medium  
pack : Bottle  size : 0  closure : Screwcap  

in the vineyard : Grapes came from Villiersdorp and Darling regions.

about the harvest: Harvested at optimum fruit ripeness.

in the cellar : Fermentation took place at 12° C with extended lees contact.

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Sauvignon Blanc
Sauvignon Blanc
Sauvignon Blanc
Sauvignon Blanc
Sauvignon Blanc
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Sauvignon Blanc