Leopards Leap Sauvignon Blanc 2023

A fresh, crisp, medium-bodied wine made in a New World style. Beautiful flavour like ripe passion-fruit and granadilla bursts out of the glass. A fun whiff of gooseberry also compliments the other fruity aromas. Delicious pineapple and granadilla flavours together with Granny Smith apples impart a zesty and lengthy finish on the palate.

This refreshing and flavourful wine will pair well with fresh salads, even fruit salad. Perfect for a fish braai with roast vegetables on the side. A
summer sunset wine to enjoy with family and friends.

variety : Sauvignon Blanc [ 100% Sauvignon Blanc ]
winemaker : Eugene van Zyl
wine of origin : Western Cape
analysis : alc : 13.1 % vol  rs : 2.4 g/l  pH : 3.54  ta : 6.3 g/l  
type : White  style : Dry  body : Medium  taste : Fruity  
pack : Bottle  size : 750ml  closure : Screwcap  

AWARDS
2023 Ultra Value Wine Challenge - Gold
 
in the vineyard : The grapes originate from Robertson, Stellenbosch and Durbanville.

about the harvest: The Robertson grapes were picked slightly earlier at around 21˚C to ensure higher natural acidity. The riper Stellenbosch grapes at 23,5 degrees Balling gives the nose fresh topical flavours and the cool climate Durbanville grapes at 21.5 gives flavours of gooseberry and fresh cut grass

in the cellar : Fermentation took place between 11-13˚C, with extended lees contact to ensure a well-balanced mouthfeel that supports all the flavour on the palet.

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