Arniston Bay Shiraz 2002

Not available in South Africa
A full-bodied wine with intense dark colour, subtle smoky and pepper spice nose with strong, full middle palate and good tannin structure. Good finish with hints of coffee and chocolate in the aftertaste.
Serve at room temperature with barbecues and roast meat dishes. This wine is suitable for vegetarians but not vegans.


variety : Shiraz [ Shiraz ]
winemaker : Anton du Toit
wine of origin : Coastal
analysis : alc : 14.0 % vol  rs : 2.7 g/l  pH : 3.58  ta : 6.0 g/l  va : 0.51 g/l  so2 : 49 mg/l  fso2 : 36 mg/l  
type : Red  
pack : Bottle  

in the vineyard : Vineyard / Yield: 8 – 10 t/ha
Type of climate: Mediterranean climate

in the cellar : Fermented on skins till 5º Balling, then pressed. Underwent malolactic fermentation and 20 – 25% of the wine was wood matured.

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